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Dim Sum Restaurant – Hong Kong, China

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Hong Kong, China


Jesse Marks
Jonah Marks

Originating in southern China, dim sum is a style of Cantonese cuisine that is typically prepared as small individual portions. It is traditionally served in steamer baskets or small plates, and customers choose their orders while seated at their tables. Dim sum can be found all over the world, including the Wan Chai District in Hong Kong, where this sound was recorded.

Hong Kong, China